Chemistry Experimental Techniques and Chemical Analysis
Quiz 1: Fullscreen Mode Other note source Quiz 2: Fullscreen Mode Chapter 20: Experimental Techniques & Chemical Analysis This guide covers the essential theory, apparatus, and chemical tests required for IGCSE Chemistry analysis. 20.1 Experimental Design (Measurement) 1. Units of Measurement Time: S.I. Unit is the Second (s). Measured with stopwatches (accuracy ± 0.01s). Temperature: Kelvin (K) or Celsius (°C). Mass: Kilogram (kg) or gram (g). Measured with electronic balances. Volume: Cubic meter (m 3 ), dm 3 , or cm 3 . Temp (K) = Temp (°C) + 273 1 kg = 1000 g 1 dm 3 = 1000 cm 3 2. Measuring Liquid Volume Apparatus Accuracy Use ...